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Jan 04, 2025
Sep 07, 2024
Nestled on the shores of Liberty Bay, the charming Scandinavian-inspired town of Poulsbo is a hidden gem for food lovers. From indulgent bakeries to waterfront restaurants, Poulsbo’s dining scene celebrates its Norwegian heritage while also showcasing the bounty of the Pacific Northwest. This foodie guide will help you navigate the very best culinary experiences Poulsbo has to offer.
For anyone visiting Poulsbo, a stopover at Sluys Poulsbo Bakery is a must. This iconic family-owned establishment, set against the serene backdrop of Liberty Bay, has been satisfying sweet cravings since the 1930s. Specializing in natural grain, rye, and sourdough breads, their unique offerings extend far beyond just loaves.
When you step inside, you're greeted by the delightful aroma of fresh-baked goods. Dive into their assortment of donuts, from the classic old fashioned to their specialty "Donut of the Month." Their laminated dough gives their Danish donuts a flaky, layered texture that is hard to resist. If you're in the mood for a seasonal treat, their Pumpkin Cake Donut is available from October through December.
The Bundough selections are a testament to the bakery’s dedication to authentic Norwegian recipes. From the Apple Walnut Plain to the Viking Cup with Cream Cheese, there's a treat for every palate. And if you're in the mood for a pastry, the Cinnamon Twist and Swedish Almond Pastry, made from Danish dough with traces of Mace, will surely captivate your taste buds.
To add a touch of savory to the mix, Sluys' selection of Cheese Sticks, in flavors like Jalapeno and Green Onion, balance out the sweetness. And don’t forget to grab their famous cookies, be it the traditional Pepparkakor or the rich Choc/Dipped Peanut Butter.
Ultimately, every item at Sluys Poulsbo Bakery is made the old-fashioned way – handmade in small batches, using only fresh ingredients, ensuring every bite is a piece of Poulsbo history. So, if you're looking for a blend of tradition, taste, and authenticity, Sluys Poulsbo Bakery is the destination.
For an authentic taste of Scandinavia in Poulsbo, head to Tizley's Europub. This local favorite serves up classic dishes that reflect Norway's culinary heritage. Kick off your meal with their renowned Swedish Meatballs, a family treasure, enveloped in a special house-made sauce. Paired with horseradish-whipped mashed potatoes and tangy Rotkohl, it's an experience for the senses. Or perhaps, try their Goulash – bone-in chicken thighs stewed to perfection with red pepper and onions in a paprika tomato sauce, accompanied by Spatzle and Rotkohl. If schnitzels entice your palate, Tizley's offers a spread to choose from. The Classic presents a breaded pork cutlet with a simple lemon wedge. For those seeking a richer taste, the Jaeger-Schnitzel, topped with a house-made mushroom gravy, won't disappoint. And for a tribute to Austria, the Wienerschnitzel swaps pork for veal. Hungry for a sandwich? The Poulsbo Pile-Driver takes center stage, combining the delights of their Reuben with an added schnitzel. For families or groups, the Family Platter offers a sampling of Uli's sausages, pork schnitzels, goulash, spatzle, and rotkohl. Perfect for sharing and experiencing a range of flavors in one go. Quench your thirst with one of their Moos and Brews selections. And don't skip the German Potato Soup or Tizley's Clam Chowder, offering warmth and comfort in every spoonful. Finally, embrace the essence of the region by indulging in their Beet Salad - marinated roasted beets with mixed greens, dressed in lemon vinaigrette and sprinkled with blue cheese. With its inviting ambiance and a menu that teleports you straight to Northern Europe, Tizley's Europub stands as a testament to Poulsbo's rich European culinary heritage.
For an unparalleled dining experience, accompanied by breathtaking views of Liberty Bay, consider a visit to The Loft at Latitude Forty Seven Seven. This exquisite waterfront destination offers a gourmet journey that perfectly captures the essence of Pacific Northwest flavors. As you indulge in the ambience, begin your culinary exploration with their enticing "Eat a Little" section. Their house-made Ceviche, a delightful concoction of shrimp, scallops, and halibut marinated in tangy lime with jalapenos and peppers, is a refreshing starter. Those with a penchant for heat might be tempted by the Jalapeno-Green Chili Dip, a creamy blend infused with a tantalizing three-cheese Parmesan mix. Seafood lovers will appreciate the Calamari, prepared with the perfect crispy coating and accompanied by a garlic aioli, and the Steamer Clams which are delicately steamed in white wine, garlic, butter, and fresh thyme. If you’re in a mood for a twist on the traditional, their Avocado Fries, crispy fried and served with chipotle aioli, make for an exciting palate adventure. From the "Soup & Salad" section, the famous Crab and Corn Chowder stands out. Imagine succulent Red Ocean & Dungeness crabmeat paired with bacon, red pepper, and onion, all simmered in a creamy lobster stock. Pair it with the Classic Knife and Fork Caesar Salad or the Ahi Salad featuring seared sashimi-grade tuna for a wholesome meal. Handheld delights from their menu include a range of gourmet burgers, such as the Pacific Rim Burger topped with seared ham and a sweet & spicy Szechuan sauce, or the Salmon Burger, which features a hand-cut filet of Pacific Sockeye salmon. Their pulled pork sandwich, smoked in-house and drenched in their signature Kansas City style BBQ sauce, is another must-try. For those with a hearty appetite, the "Eat a Lot" section offers impeccable choices. The Ribeye Steak and Halibut Oscar showcase the finest of land and sea, while the Grilled Salmon, cooked to perfection, sings praises of the ocean's bounty. Their Fish and Chips, with options of halibut, cod, or Sockeye salmon, are hand-dipped in beer batter, capturing the classic Pacific Northwest essence. While the ambiance and view will capture your heart, The Loft’s menu will ensure an unforgettable gastronomic journey amidst the serene backdrop of Liberty Bay. For reservations, visit their website or call to ensure a memorable experience at The Loft at Latitude Forty Seven Seven.
For early risers in Poulsbo, there's no breakfast spot quite like The Great Light Diner. This beloved diner, with its welcoming ambiance, has been the morning refuge for locals and visitors alike for years. While the heart of its menu may revolve around classic breakfast staples, the creativity infused into each dish tells a unique tale. Upon entering, the comforting aroma of sizzling bacon and fresh toast sets the mood. Venture into their classic offerings with the Egg Breakfast – two perfectly cooked eggs paired with your choice of side and toast. If you're a meat lover, the Meat & Eggs lets you select from favorites like bacon, sausage, Spam, chorizo crumbles, or ham. A nod to the region, their Fried Oysters & Eggs dish is a testament to local flavors. Using fresh local oysters dusted in Louisiana fish fry, it's a delightful fusion that's quickly become a diner favorite. The omelets deserve a special mention. Four-egg wonders, these fluffy delights come in a variety of flavors. The Denver Special with its mix of ham, onions, peppers, and cheddar showcases the best of traditional tastes. For the more adventurous, the Mediterranean incorporates spinach, onions, tomatoes, feta, Kalamata olives, and a dollop of crème fraiche, creating a blend of flavors that dance on the tongue. And if you're in the mood to craft your own breakfast adventure, their 4-egg Build Your Own Omelet offers a plethora of ingredients. From the classic bacon and ham to the unique additions of Kalamata olives and zucchini, crafting your ideal breakfast has never been so delightful. But The Great Light Diner is not just about eggs. Their Cranberry-Almond Oatmeal brings together steel-cut oats, cranberries, almonds, brown sugar, and butter, served with a side of fresh fruit. It's a heartwarming dish that evokes memories of home-cooked breakfasts. In the end, every dish at The Great Light Diner is a testament to the art of breakfast. Using only the freshest ingredients, and a touch of innovation, every plate ensures your day starts on a delicious note. So, for those seeking a blend of tradition and culinary innovation, The Great Light Diner is your morning haven.
For aficionados of sweet delights in our enchanting town, Boehm’s Chocolates stands as a confectionary marvel. This cherished establishment, exuding an old-world charm, has long been a sanctuary for both residents and travelers. Beyond the classic chocolate selections, there lies a story of passion and craftsmanship in every creation. As you step in, the tantalizing aroma of cocoa, intertwined with hints of fruit, nuts, and liqueurs, promises an unparalleled experience. For the discerning palate, Truffles with Spirits is a must. Whether it's the almond notes of Amaretto or the sophisticated layers of Hennessey and Grand Marnier, each truffle encapsulates a liquid dream. Their European Selection pays homage to the continent renowned for its chocolate artistry. The Mozart Kugeln stands out with its decadent layers, while the aromatic Ginger and the creamy Marzipan are nods to classic European favorites. No chocolate journey at Boehm's would be complete without savoring their Caramels & Chews. The Sea Salt Caramels, dipped in either milk or dark chocolate, boast a harmonious blend of sweet and salty. And for those craving a crunch, the Turtles with their caramel center and pecans offer the perfect bite. For those seeking a lighter touch, the Traditional Favorites are a joy. The Snowball with its vanilla crème, enrobed in dark chocolate and sprinkled with coconut, is a true testament to the blend of textures. The Mint Chocolate Truffle Sheet, on the other hand, is a refreshing balance between minty coolness and chocolate richness. Brittles offer a delightful crunch for nut enthusiasts. Whether it's the Macadamia Nut Brittle or the classic Peanut, each piece is a delightful play on sweetness and texture. Lastly, for those watching their sugar intake, the Sugar-Free collection is a revelation. The Almond Clusters and the Espresso Truffle prove that sacrificing sugar doesn’t mean sacrificing flavor. In essence, Boehm’s Chocolates of Poulsbo is more than just a chocolate shop. It's a journey through cocoa landscapes, each product crafted with dedication and artistry. For those in search of timeless chocolate elegance coupled with inventive twists, Boehm’s Chocolates is the destination.
Amidst the cobbled streets of Poulsbo, echoing the rich tapestry of Bavarian and Scandinavian histories, stands the Slippery Pig Brewery—a sanctuary of craftsmanship where the two worlds beautifully merge.
From the first step inside, patrons are transported into a harmonious blend of Bavarian charm and Scandinavian minimalism. Distinct wooden beams, reminiscent of Bavarian inns, support ceilings adorned with delicate, Scandinavian patterns. The scent of malted barley—a nod to traditional German brews—melds seamlessly with hints of aromatic Nordic berries and spices, setting the stage for a beer journey that transcends borders. The Varangian Guard Red, a bright hoppy red ale, pays homage to the elite Viking warriors of old. Its robustness is mirrored in the Kingman Red Ale, embodying both the depths of Bavarian forests and the wild coasts of Scandinavia. The Queen Sonja Blonde Ale beautifully marries the tradition of German ales with a Nordic twist, its spicy orange note, courtesy of the Sigmund Voss Kveik yeast, being an olfactory trip through Norwegian fjords. Those with a penchant for the tropics will find solace in the Tropical Blonde, a testament to global flavors that still feels right at home in this European-inspired setting. Their beer list may be extensive, but one cannot overlook their ciders. The 2 Towns Pacific Pineapple cider marries ripe Costa Rican golden pineapples with fresh-pressed Northwest apples, bringing together the worlds of the tropics and the cold North in a dance of flavors. Beyond the brews, the Sunday 4-9PM Family Spaghetti Dinner night transports diners to the family tables of Bavaria, while the Beer church @10am Sundays offers a moment of quiet Nordic reflection. Weekly happenings, from Live Blues Thursdays echoing the soulful melodies of the fjords, to the rhythmic beats of Karaoke Fridays reminiscent of Bavarian fest nights, ensure that the spirit of both lands remains alive and thriving. In essence, Slippery Pig Brewery is not just a place—it's a journey. A journey through time, culture, and flavor. Where Bavarian depth meets Scandinavian lightness. It's the place where, for a moment, you can live between two worlds. So, here's to beers that tell stories, and to a brewery that brings legends to life.
For the ultimate Poulsbo getaway, book one of Valta Realty's fabulous vacation rentals. Valta Realty offers a variety of private Poulsbo area homes, cabins, and condos available for nightly and weekly rental. Their professionally managed properties provide all the comforts of home plus extra amenities like fully equipped kitchens, multiple bedrooms and bathrooms, and access to beaches, trails, or bay views.
Poulsbo’s culinary landscape proudly displays its Norwegian heritage, alongside the rich flavors of the Pacific Northwest. Whether you're craving traditional Scandinavian dishes, freshly baked goods, sumptuous seafood, or a modern twist on breakfast staples, this charming town offers it all.
When in Poulsbo, you must not miss the legendary Sluys Poulsbo Bakery, renowned for its decades-long tradition of baking. Another local favorite is Tizley's Europub, transporting you straight to Northern Europe with its classic dishes. If you're an early riser, The Great Light Diner is a breakfast haven, offering both traditional and innovative morning dishes.
The Loft at Latitude Forty Seven Seven provides an unparalleled waterfront dining experience, combining spectacular views of Liberty Bay with gourmet Pacific Northwest flavors.
Certainly! Sluys Poulsbo Bakery is an iconic destination for breads and baked treats, known for its unique offerings beyond the usual loaves. For those with a sweet tooth, Boehm’s Chocolates stands as a testament to artistry in chocolate-making, offering a rich variety from truffles with spirits to timeless European selections.
The Slippery Pig Brewery in Poulsbo perfectly encapsulates the town's Bavarian and Scandinavian histories. From Bavarian-inspired interiors to brews that echo both German and Nordic tales, this brewery is a must-visit for beer enthusiasts.
Yes! Make sure to indulge in the Bundough selections at Sluys Poulsbo Bakery, offering treats rooted in authentic Norwegian recipes. Tizley's Europub's Swedish Meatballs and Goulash are delicious nods to Scandinavian flavors. If visiting Boehm’s Chocolates, the Truffles with Spirits and the European Selection are must-haves.
While the above mentions are some of the most celebrated spots, it's worth exploring the town and discovering your own hidden gems. The mix of traditional flavors and innovative twists ensures that every foodie will find something to love in Poulsbo.
